What does "spit" mean in colonial times?

In colonial times, a spit was a long metal rod used for roasting meat over a fire. ;

Answered by ivantoney | 2024-06-18

In colonial times, a 'spit' was a metal rod used for roasting meat over an open fire. It was essential for cooking large cuts of meat, particularly during gatherings. The spit ensured even cooking by allowing the meat to be rotated over the fire.
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Answered by ivantoney | 2024-11-01