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In Business / College | 2025-07-07

The kind of seasoning that involves putting a stacker between logs of woods in the saw mill is called:
A. wood preservation
B. natural seasoning
C. wood defects
D. artificial seasoning

Asked by agbajetemilola

Answer (2)

Natural seasoning involves placing stackers between logs at the sawmill to promote air circulation and moisture removal. This method is energy-efficient but takes longer compared to artificial seasoning. Understanding the differences in seasoning methods is essential for effective wood processing. ;

Answered by GinnyAnswer | 2025-07-07

The seasoning method that involves placing stackers between logs at the sawmill is called natural seasoning. This process allows for effective drying by promoting air circulation and moisture evaporation, though it takes a longer time compared to artificial seasoning. Therefore, the correct choice is B. natural seasoning.
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Answered by Anonymous | 2025-07-11

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