The form of plant food which easily travels to the different parts of the plant is Sucrose.
Sucrose travels easily to different parts of plants
The form of plant food that easily travels within the plant is sucrose, which is transported using phloem tissue. This process, known as translocation, allows nutrients produced during photosynthesis to reach various parts of the plant. The efficient movement through phloem is essential for the plant's growth and sustenance.
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